Pizza roce

Sweet pizza The perfect union between sweet and savory. INGREDIENTS For the dough 800 grams 00 flour 200 grams butter…

Goleto

The Restaurant-hotel ‘Goleto’ is faithful to the rich and intense tastes of the local typical products, dearly elaborate. It has…

Azienda Imbriano

The company ‘Imbriano’ is located in the green countryside of Irpinia, in the district Sant’Antuono. Engaged in cattle breeding for…

Macelleria Covino Gerardo

Contacts Contrada Santa Lucia 8, 83040 – Morra De Sanctis (AV) +39 0827 43217

Asparagus omelette

The taste of mountain on the table INGREDIENTS 3 eggs 400 gr. Asparagus extra virgin olive oil salt to taste…

The Migliazza Recipe

A rustic pizza to discover the simple pleasures of the table. INGREDIENTS 500 grams of cornmeal Extra virgin olive oil…

Pizza chiena

Rustic pizza. A taste explosion in a bite. INGREDIENTS   1 kg of pasta bread 20 eggs 200 gr. of…

Caseificio Arminio

The Dairy Arminio has a history almost a century , Gaetano Arminio , grandfather and namesake of the owner ,…

Bar Moderno

The ‘Bar Moderno’, excellence in the art of pastry and ice cream craft, celebrated its 50th anniversary. Rosalia, historical face…